Savor the Flavor: Satisfy Your Cravings with These Delectable Ham Recipes
Do you often find yourself craving for some deliciously baked ham, but always end up making the same old recipe? Well, it's time to switch things up and try out these delectable ham recipes that will have your taste buds tingling with joy. From sweet to savory, these recipes have it all.
Looking for a dish that is quick and easy to prepare, yet incredibly flavorful? You'll love the Brown Sugar Glazed Ham recipe that only requires a few simple ingredients, but delivers an explosion of flavors and aromas that will have your guests begging for seconds.
If you're feeling adventurous and want to try something unique, the Grilled Ham Steak with Peach Salsa recipe is the perfect choice. This dish combines the smoky flavor of grilled ham steak with the sweet and tangy taste of fresh peach salsa, creating a perfect balance of flavors.
With these mouth-watering ham recipes, you won't have to settle for bland and boring dishes anymore. So, what are you waiting for? It's time to savor the flavor and satisfy your cravings with these amazing recipes that are sure to impress your friends and family.
Savor the Flavor: Satisfy Your Cravings with These Delectable Ham Recipes
Ham is a versatile ingredient and a staple in many households. It can be served for breakfast, lunch, or dinner, and it's easy to prepare. Whether you're cooking for yourself or feeding a crowd, we've got you covered with these delicious ham recipes.
Ham and Cheese Quiche
This ham and cheese quiche is perfect for brunch or dinner. It's easy to make, and you can customize it by adding your favorite vegetables or herbs.
Ingredients:
- 1 unbaked pie crust
- 1 cup cooked diced ham
- 1 cup shredded cheddar cheese
- 4 eggs
- 1 cup milk
- Salt and pepper to taste
Instructions:
- Preheat your oven to 375°F. Place the unbaked pie crust in a 9-inch pie dish and set aside.
- In a bowl, mix together the ham and cheese. Pour the mixture into the pie crust.
- In a separate bowl, whisk together the eggs, milk, salt, and pepper. Pour the mixture over the ham and cheese.
- Bake for 35-45 minutes, or until the quiche is set and golden brown. Let it cool for a few minutes before slicing and serving.
Nutrition:
Calories: 340 | Fat: 22g | Carbohydrates: 17g | Protein: 18g
Ham and Pineapple Skewers
These ham and pineapple skewers are sweet, salty, and perfect for a summer barbecue. You can also broil them in the oven if you don't have a grill.
Ingredients:
- 1 pound cubed ham
- 1 can pineapple chunks, drained
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 1/4 cup ketchup
- 1 tbsp vegetable oil
- 1 tsp garlic powder
Instructions:
- Soak wooden skewers in water for at least 30 minutes before threading the ham and pineapple chunks onto them.
- In a bowl, whisk together the soy sauce, brown sugar, ketchup, vegetable oil, and garlic powder.
- Brush the sauce over the skewers and grill them for 8-10 minutes, or until the ham is crispy and the pineapple is caramelized.
Nutrition:
Calories: 250 | Fat: 8g | Carbohydrates: 19g | Protein: 23g
Ham and Swiss Sliders
These ham and Swiss sliders are perfect for feeding a crowd. They're easy to make, and you can customize them by adding your favorite condiments or toppings.
Ingredients:
- 12 Hawaiian rolls, sliced in half
- 1/2 pound shaved ham
- 6 slices Swiss cheese, halved
- 1/4 cup mayonnaise
- 1 tbsp dijon mustard
- 1 tbsp poppy seeds
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
Instructions:
- Preheat your oven to 350°F. Place the bottom halves of the Hawaiian rolls in a baking dish.
- Add a layer of ham on top of the rolls, followed by a layer of Swiss cheese.
- In a bowl, whisk together the mayonnaise, dijon mustard, poppy seeds, Worcestershire sauce, and garlic powder.
- Brush the mixture over the cheese and place the top halves of the rolls on top.
- Bake for 15-20 minutes, or until the cheese is melted and the tops of the rolls are golden brown.
Nutrition:
Calories: 300 | Fat: 17g | Carbohydrates: 26g | Protein: 12g
Thank you for taking the time to read through our article on how to satisfy your cravings with delectable ham recipes. We hope that this blog post has given you some new ideas and inspiration to create some scrumptious meals in your kitchen.
Ham is such a versatile ingredient that can be used in many different ways - from breakfast dishes to pasta dishes and even appetizers. We have provided you with three delicious and easy-to-follow recipes that you can try out right away. These recipes are all so flavorful and bursting with taste that you won't be able to resist savoring every bite.
We encourage you to use these recipes as a starting point and add your own twist to them. Experiment with different spices, herbs, and ingredients to come up with your own unique spin on these classic ham dishes. Who knows, maybe one of your creations will become the next culinary sensation!
Once again, thank you for visiting our blog and we hope you have enjoyed reading through our recipes. Make sure to keep an eye out for more exciting content as we continue to share our passion for food and cooking with our readers!
People also ask about Savor the Flavor: Satisfy Your Cravings with These Delectable Ham Recipes:
- What are some of the best ham recipes?
- How long should I cook a ham?
- What sides go well with ham?
- Can I use leftover ham in other dishes?
- What is the best way to store leftover ham?
Answers:
- What are some of the best ham recipes? Some delicious ham recipes include glazed baked ham, ham and cheese quiche, ham and bean soup, and ham and pineapple pizza.
- How long should I cook a ham? The cooking time for a ham will vary depending on its weight and whether it is fully cooked or not. As a general rule, you should cook a fully cooked ham for 10-15 minutes per pound at 325°F, while an uncooked ham should be cooked for 20-30 minutes per pound at the same temperature.
- What sides go well with ham? Some great side dishes to serve with ham include roasted vegetables, mashed potatoes, sweet potato casserole, green beans, and cornbread.
- Can I use leftover ham in other dishes? Absolutely! Leftover ham can be used in a variety of dishes, such as ham and cheese omelets, ham and potato soup, ham salad sandwiches, and ham and macaroni and cheese.
- What is the best way to store leftover ham? Store leftover ham in an airtight container or wrap it tightly in plastic wrap or aluminum foil. It can be stored in the refrigerator for up to 5 days, or in the freezer for up to 2 months.